Smoked Turkey Quesadillas

This is a good recipe on the same turkey theme. It just goes to show how versatile turkey really is...

Ingredients

• 2 cups leftover turkey, pulled apart
• ½ cup diced onions
• 4 tortillas
• 2 cups grated sharp cheddar or jack cheese
• 1 tablespoon jalapeño, sliced
• 1 cup sour cream
• Shredded lettuce
• 1 sliced avocado
• 1 jar prepared salsa
• 4 slices cooked bacon crumbled
• ½ cup sliced olives
• sprigs of fresh Cilantro for garnish
Makes two (2) tortillas

Directions

1. Place 1 tortilla in a large skillet.
2. Add a layer ( in this order)of ¼ cup of cheese, 1 cup smoked turkey, ¼ cup onion, some shredded lettuce, ½ the crumbled bacon, ½ of sliced avocado, 1 tablespoon salsa, ½ Tablespoon jalapeño and another ¼ cup of cheese
3. Top this off with 2nd tortilla
4. Cook over medium heat for 1 ½ minutes; then carefully turn the quesadilla over and cook on the other side for another 1 ½ minute
5. Cut quesadilla into 4 equal parts and top with a dollop of sour cream and sliced olives
6. Garnish with cilantro